European Journal of Economics, Finance and Business Development

The Significance of The Food Industry in The Economy of Uzbekistan and its Structure

Muxtorova Madina Azamat qizi

Independent Researcher of Tashkent State University of Economics

Keywords: food industry, structural structure, agricultural and livestock products, industrial products, development, classifier.

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Abstract

This article details the importance of the food industry in the economy of Uzbekistan and its structural structure. In particular, the classification of the composition of the food production industry (IFUT-2) was studied. Also, the dynamics of agricultural and livestock products grown in all categories of farms in the Republic of Uzbekistan, the volume of industrial products by types of economic activity, and the trends of changes in the volume of industrial products were analyzed based on statistical and econometric methods. In addition, scientific proposals for further development of the food industry have been developed.